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@waynecaddy1
New York Deli #Rye overnight cold prove with a hint of toasted caraway baked by artisan bakery diploma students… https://t.co/t1yctdMc4h

@waynecaddy1
#Pide made with milk #poolish olive oil and yoghurt. Overnight cold bulked. Baked by #artisan #baking #diploma stu… https://t.co/V0tx1nETH2

@waynecaddy1
Black rye Christmas Stars ready for hanging up...it's that time of the year! #rye #christmasdecorations @ The Schoo… https://t.co/96V149cZZP

@waynecaddy1
#sourdough with 50% #wholemeal flour and overnight cold proved baked by #artisan #baking #diploma students… https://t.co/djBHocuJH0

@UKBakeryMaster
RT @PeterCooksBread Walnut Levain on trial today. Going down a storm with my lunch today. http://t.co/EvXEwbyra3

@UKBakeryMaster
RT @BSBuk BSB Chairman @saraautton talks to Michael Portillo about legislation in bakery http://t.co/XKkeYqCOA3 via @sharethis

@UKBakeryMaster
RT @artisanschool Hear from @UKBakeryMaster on @BBCSheffield this morning as he talks about his experience in the @EuropainFrance #goWayne

@UKBakeryMaster
RT @barrie_atCreeds @SundayBrunchC4 @JohnWhaiteBakes get Wayne Caddy @UKBakeryMaster on the show after @EuropainFrance success teach the…

Wheat

Coupe Du Monde with team UK

Coupe Du Monde with team UK

Coupe Du Monde with team UK

Coupe Du Monde with team UK

“COMPETITION” STYLE BAKING - A team preparing for a competition such as this can be likened to a sports team. On the programme: training, self-control, constantly raising the bar.... supported throughout by a coach. / LA BOULANGERIE VERSION « COMPETITION » - Une équipe qui se prépare pour un tel concours peut être assimilée à une équipe sportive. Au programme : entraînement, maîtrise de soi, dépassement de soi… le tout encadré par un coach.

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